FDA emits class 1 Alarm for Lay’s Chips Remember in Oregon and Washington

Portland, Ore. (Katu) – Food and Drug Administration (FDA) has issued an alarm in Class 1 after Frito-Lay issued a recall of bags with Lay’s potato chips sold in Oregon and Washington.

Class 1 ATTACH CALL ALARM is the highest risk classification issued by the FDA.

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Frito-Lay issued the recall due to possible non-declared milk after being warned through a consumer contact. Anyone who has an allergy or sensitivity to milk should not consume this product and should discard it immediately, instructed the FDA.

“Those with an allergy or severe sensitivity to milk risk the risk of a serious or life-threatening allergic reaction if they consume the recalled product,” the FDA spokesman said in a press release on the recall.

The recall relates to a limited number of 13 oz bags with Plain Lay’s potato chips.

The recalled product is in a flexible bag with UPC numbers 28400 or 31041. The product must also have both a “guaranteed fresh” date that reads “11 February 2025” and one of the following manufacturing codes: 64262307xx or 6463307xx.

The recalled bags could have been bought as far back as November 3, 2024, according to the FDA.

No other Lay’s products, taste, sizes or variation packs are remembered, the FDA said. So far, no allergic reactions have been reported related to this recall.

If you have purchased one of the recalled Lay’s products, contact Frito-Lay Consumer Relations on 1-800-352-4477 (9-16: 30 CST, Monday-Friday).

Press here to learn more about the recall.